Food

11am-2pm

Breakfast favorites served all day

Egg Banh Mi . . . . . . . . . . . . . . . . . . . . . . . . . . 13.5

fried egg, pickled daikon + carrots, cilantro, jalapeño, v. mayo, side of chicken broth

Breakfast Sandwich . . . . . . . . . . . . . . . . . . . . 14

fried egg, mortadella, cheese crisp, micro greens, capers, red onion, v. mayo

Avocado Toast. . . . . . . . . . . . . . . . . . . . . . . . . . . 12

micro greens, togarashi, salted black sesame

Smoked Salmon Toast . . . . . . . . . . . . . . . . 14.5

fromage blanc, capers, red onion, dill

Baguette with Butter + Jam . . . . . . . . . . . . . . 9

toasted bread, fig jam, rudolphe le munier butter

All served with pickled daikon + carrots, cilantro, jalapeño and a side of beef broth

Classic. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.5

Lemongrass Beef. . . . . . . . . . . . . . . . . . . . . . 13.5

Mushroom . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.5

Grilled Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . 12

ham, headcheese, meatloaf, duck paté, garlic butter

11am-2pm, 5pm-9pm

All served with baguette, lemon and pickled chilis

Ortiz Sardines . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Patagonia Mussels. . . . . . . . . . . . . . . . . . . . . . 15

savory sofrito / smoked mussels

Jose Gourmet . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

razor clams

Le Mouettes D’arvor . . . . . . . . . . . . . . . . . . . . 19

millesime 2019

Ortiz Ria de Arosa Mussels . . . . . . . . . . . . . 19

escabeche sauce

(reserva de familia) bonito del norte

Ortiz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19